tag:blogger.com,1999:blog-2217387468314410831.post6673101055355541112..comments2024-03-21T16:33:32.654-04:00Comments on The Allergic Kid: Sweet Potato FriesLibbyhttp://www.blogger.com/profile/00581761828143139038noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-2217387468314410831.post-68403570583968350972008-08-08T18:51:00.000-04:002008-08-08T18:51:00.000-04:00I adore sweet potato fries. So easy and satisfyin...I adore sweet potato fries. So easy and satisfying.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-2217387468314410831.post-69115568110838947672008-08-03T00:10:00.000-04:002008-08-03T00:10:00.000-04:00I love sweet potato fries! We like 'em with paprik...I love sweet potato fries! We like 'em with paprika, garlic powder and chili powder, but I'm going to have to try your way...<BR/><BR/>And I'm with the Speedbumper - we use the resusable pan liners. I do NOT have time to scrub the non-stick lining off my cookie sheet.<BR/><BR/>Okay, okay. I do not have the time to wait for the Man to scrub the lining off my cookie sheet. (ya got me there)ZMhttps://www.blogger.com/profile/04469113104449353180noreply@blogger.comtag:blogger.com,1999:blog-2217387468314410831.post-90756654812425930122008-07-31T10:27:00.000-04:002008-07-31T10:27:00.000-04:00I love making sweet potato fries, I wish my kids w...I love making sweet potato fries, I wish my kids would like more spicy foods...I usually just use throw some salt and sugar overtop at the end and let it caramelize a bit and serve with some homemade honey mustard (and they still yap if there isn't enough honey in the mustard!). You should try parchment, I buy huge sheets at the restaurant supply and cut them in half... clean-up is so much easier!Speedbump Kitchenhttps://www.blogger.com/profile/10203829185582355186noreply@blogger.comtag:blogger.com,1999:blog-2217387468314410831.post-53950665751092262782008-07-29T18:05:00.000-04:002008-07-29T18:05:00.000-04:00I am so glad you posted this sweet potato fries re...I am so glad you posted this sweet potato fries recipe. Now I have an idea of what spices to use. I've been wanting to try them at home. Every time I have them out, they are SO good.Anonymoushttps://www.blogger.com/profile/12164629139866540075noreply@blogger.com