All the recipes posted at The Allergic Kid are designed to be free of peanuts, tree nuts, eggs, milk or any milk products, shellfish and red meat.  The recipes are also notated as follows to assist those with additional dietary restrictions.  Please verify, however, that the ingredients listed are safe for you and your family and don't forget to read the label every time you make a food purchase, including the labels of any brands listed here.  Companies can, and do, change ingredients or equipment and facilities practices without notice.

Additional Dietary Notations:
(gf) gluten free
(gfa) recipe includes gluten free alternative
(v) vegan
(va) recipe includes vegan alternative

Recipe Index

Dips, Sauces and Spreads
Avocado Dip (gf, v)

Soups and Stews

Veggies, Salads and Sides
Latkes (gf, v)
A Little Lunch

Homemade Eggless Pasta
Pumpkin Ravioli (v)
(Flax Seed Pasta with Pumpkin Filling)
(Pasta is vegan, filling is not.)
Pumpkin Pasta (v)
(Pasta from Pumpkin Puree)

Main Dishes
Pizza (v)

Breads and Quickbreads
Garlic & Rosemary Wheat Crackers (v)
Honey Oat Bread (v)

Cookies and Bars
Chocolate Chunk Blondies (v)
Chocolate Covered Crunchy Rice Squares (gf,v)
Creamsicle Cut Out Cookies (v)
 Double Chocolate Brownie Bites (gfa,v)
(2010 Divvies FAANtastic Cookie Contest Winning Recipe)

Cakes and Cupcakes

Pies, Tarts and Pastries